MORE ABOUT OUR OLIVE OIL -
The Power of Polyphenols:
Health Benefits in Every Drop
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Our premium extra virgin olive oil isn't just a culinary delight — it's a powerhouse of wellness. With a polyphenol count between 740–800 mg/Kg, each bottle delivers a potent dose of natural antioxidants and health-boosting compounds.
🌿 Why Polyphenols Matter:
Antioxidant Protection: Polyphenols neutralize harmful free radicals, shielding your body from oxidative stress and enhancing the oil’s shelf life.
Heart Health Hero: They help reduce LDL ("bad") cholesterol, boost HDL ("good") cholesterol, support blood vessel function, and lower inflammation — all of which contribute to a healthier heart and reduced risk of stroke.
Natural Anti-Inflammatory: Compounds like oleocanthal and oleuropein help ease inflammation, offering relief for conditions such as arthritis.
Brain Boosting Benefits: High-polyphenol olive oil may support cognitive function and reduce the risk of neurodegenerative diseases like Alzheimer’s and Parkinson’s.
Liver Support: Studies suggest it may help reduce liver fat and improve overall liver function.
Discover the delicious way to nourish your body — one golden drizzle at a time.
Source: McEvoy Ranch – Understanding Polyphenol Counts in Extra Virgin Olive Oil